Experience: At least 10 years of professional culinary exper...
Experience: 5 to 10 years in professional kitchens with a pr...
Experience: 1 to 5 years working in professional kitchens
Experience: Chefs working in local kitchens or home cooking...
Experience: At least 7 years in cooking, with proven trainin...
Experience: At least 12 years in cooking or teaching culinar...
Target group: Individuals or institutions who wish to suppo...
Target Audience: Public figures or individuals who have mad...
Target group: Journalists, critics, and photographers worki...
Target Audience: Experts in fields such as nutrition, food...
Target group: Academics and trainers in universities or ins...
Target audience: Companies or brands that offer products or...
Target group: University or institute students specializing...
Target group Individuals who wish to support the Brotherhoo...
Target group: Individuals who want to support and promote c...
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