The International Chefs Brotherhood Grants Accreditation to Amman Paradise Hotel

In a step reflecting its commitment to enhancing quality and excellence standards in culinary and hospitality, the International Chefs Brotherhood has officially granted an accreditation certificate to Amman Paradise Hotel.

This recognition came as a result of the hotel’s outstanding services and advanced facilities that cater to the needs of chefs and culinary events. The brotherhood praised the efforts of the hotel’s management and staff in creating an ideal environment that fosters creativity and innovation in the culinary field.

Dr. Bahaa Mousa, President of the International Chefs Brotherhood, stated during the accreditation ceremony:
"We are delighted to honor Amman Paradise Hotel, which has demonstrated its commitment to global quality standards. We highly value its fruitful partnership in supporting culinary events and developing chefs' skills."

In response, Dr. Tariq Ammar, the hotel’s manager, expressed his pride in receiving the accreditation, affirming that this achievement reflects their efforts to deliver excellence in hospitality. He also emphasized the hotel’s commitment to working with the brotherhood to achieve further successes.

This accreditation is part of the International Chefs Brotherhood’s dedication to expanding its network of partnerships with distinguished institutions, aiming to elevate the culinary sector globally and support local talents.